Calcium chloride (CaCl2) is a highly soluble, white, inorganic salt that acts as a strong dessicant and ionic halide. Renowned for its hygroscopic nature (absorbing moisture from the air), it is widely used for industrial de-icing, dust control on roads, concrete acceleration, and as a food firming agent (E509). It is produced via the Solvay process or from limestone, releasing heat when dissolved in water.
Calcium chloride is an ionic compound of calcium and chlorine. It is highly soluble in water and it is deliquescent. It is a salt that is solid at room temperature, and it behaves as a typical ionic halide. It has several common applications such as brine for refrigeration plants, ice and dust control on roads, and in cement. It can be produced directly from limestone, but large amounts are also produced as a by-product of the Solvay process. Because of its hygroscopic nature, it must be kept in tightly-sealed containers.
| Chemical Formula | CaCl₂ |
| Molecular Weight | 110.98 g/mol |
| Appearance | White Powder / Flakes / Granules |
| Purity | 90% – 99% |
| Boiling Point | 1935 °C |
| Melting Point | 772 °C |
| Solubility | Highly Soluble in Water (Exothermic) |
| Usage | Desiccant, Food Additive (E509), De-icing, Construction, Chemical Processing |
| Packaging | 25 kg Bags / 50 kg Bags / Bulk |
| MOQ | 1 Kilogram |
| Origin | India |